Showing posts with label Hudson. Show all posts
Showing posts with label Hudson. Show all posts

Wednesday, July 22, 2015

Savory Delicatessen

This past weekend, we hit up the food truck scene in Hudson as the craving for donuts from Gracie's grew stronger by the day. But this time, we also checked out their neighboring food truck, Savory Delicatessen. The truck is committed to scratch cooking, from curing and roasting its own meat to handcrafted sodas, translating to well-made and cared for classics.


Hot Pastrami: If you're looking for a fatty, melt-in-your-mouth pastrami look no further. More often than not, deli pastrami is flavorless but Savory Delicatessen packs a punch. The meat is not just brined but expertly smoked, like it should be, adding that beloved flavor. The pastrami is beautifully sandwiched between perfectly toasted marbled rye with caramelized shallots, a smear of spicy mustard, and melty emmental cheese. All the flavors complement each other very well, making each bite as delightful as the next, especially when you pull away with a melty, cheezy bite. 





























Fried Risotto Bites: These were so comforting; crispy on the outside and deliciously creamy and cheesy on the inside. The pomodoro dipping sauce is a delightfully bright tomato sauce, simple and well-made. 



The Cuban: This was a daily special made with the house-made porchetta. If you're going to make a Cuban, the pork has to be the star and this interpretation did not disappoint. Juicy roasted pork brought back fond memories of the pig roast at our wedding and each bite reminded us how much we love Cubans too! You can taste how much love and care is put into the meats at Savory and it's heaven for us carnivores.

Don't forget about the house-made sodas. You'll find unique flavors like spiced cherry with hints of clove and ginger lemon but the cream and cardamom is unforgettable. This little part of Hudson just gets tastier with every visit. With food trucks like Savory Delicatessen and Gracie's, Hudson is quickly becoming one of our favorite places to visit and eat. 


Wednesday, June 24, 2015

Gracie's Food Truck



As much as we love the Capital Region food truck scene, it was refreshing to discover what the Hudson Valley is up to. On a recent trip down to Hudson, we discovered the most adorable little outdoor food court on Warren Street in Hudson. The parking lot is dotted with a handful of food carts and trucks offering global flavors from Indian to Mexican and American classics.

I previously stopped by for doughnuts at Gracie's Food Truck and had to come back with J for the doughnut burger challenge. Yup, we went there...and more.



Gracie's prides itself in producing scratch-made American classics using locally sourced ingredients. That just translates to deliciousness in our bellies. The donuts are heavenly on their own; these pillowy-soft yeast donuts are going to make you weak in the knees. Sandwich a juicy farm fresh all-beef patty in between with a couple slices of crispy bacon and cheese for good measure and you've got the makings of a gut-busting experiment that's worth all the calories. The meat is quite flavorful for such a small bite and could easily be tasty as a normal burger but why not go the extra mile with added gluttony. The extreme contrasts between the sweet vanilla-specked glazed donut, salty bacon and greasy beef worked ridiculously well. But it was the homemade donut and quality meat that made all the difference.
What's a burger without fries? While the loaded fries with bacon and cheese were a tad over salted, the saving grace was the tangy truck special sauce. Plus the fry job was on point and I certainly love hand-cut fries with the skin on. 

To complete the donut trifecta we had to round things out with an orange creamsicle donut and since we stumbled upon Pride Day, we got a rainbow donut to add to the festivities. I wish I had room for at least a dozen more treats, include a donut ice cream sandwich that we just couldn't fit it. Gracie's donuts are easily my favorite yeast donuts to date with a constant rotation of seasonal and creative flavors that are right up my alley. We got the traditional ones this time but the hibiscus berry one from a couple months ago was phenomenal. Luckily they are only a day-trip away to sample more flavors. Can't wait to come back to Gracie's and check out the rest of the Hudson food truck scene!