currently snacking on...

... freshly picked blueberries from Samascott Orchards.
Open for pick-your-own fruits and veggies. 

currently snacking on...

... The Ice Cream Man's Throwdown Sundae as seen on Food Network's Throwdown with Bobby Flay. Homemade vanilla hard ice cream, warm cinnamon apple pie filling,
whipped cream with nuts and a cherry on top, in this case burried somewhere! 

currently snacking on...

...Cider Belly Doughnuts turned my favorite Girl Scout cookie into this heavenly donut. 

It didn't stop me from grabbing a box of Samoas for good measure. Sugar high!

currently snacking on...

...Trader Joe's Sweet Sriracha bacon jerky.
An unhealthy decision with absolutely no regrets.
Salty, sweet, spicy, bacon-y. Enough said!

currently snacking on...

...ginger brownies from Bread and Honey.
It's a taste of the holidays all in one delicious bite. 

currently snacking on...

... Harissa and Thai Sweet Chili wings.
An off the cuff flavor combo creation that is #@$! delicious. Give it a try.

currently snacking on...

..more like currently sipping on...

a warm cup of mulled "wine" from Short and Stout—black and blue tea
(mix of various berries and hibiscus) with cinnamon, star anise,
cardamom and slices of oranges.

Perfect for this fall weather. 

currently snacking on...

...FUSSYlittleBLOG's Fifth's Annual Tour de Cider Donut.

(From L to R): A warm welcome from Schuyler Bakery, Cider Belly,

Schuyler Bakery, Bella Napoli, Yonder Farms, and Kristy's Barn.

Drumroll....the Best Cider Donut title goes to: http://bit.ly/1yV3mVl

Full photos: http://bit.ly/10ib4we 

currently snacking on...

...the Isphan Macaron from TC Paris Bakery aka the best macaron I've ever tasted in my life—giant raspberry macaron filled with rose water and lychee flavored white chocolate ganache and fresh raspberries. It's heavenly! 

currently snacking on...

....homemade sweet potato doughnuts with some added ginger for a bit of zing! 

Recipe from Story of My Life Blog. 

currently snacking on...

...Papdi Chaat from Parivar Spices. A forkful of delightful contrasting textures and symphony of flavors—salty, sweet, spicy, crunchy, savory. Made with chunks of fried crackers, chickpeas, fresh red onions and cilantro, topped with a creamy cucumber mint sauce, sprinkle of chili, and crispy sev noodles. It's like the best plate of Indian nachos. 

currently snacking on...

...French breakfast radishes from the Farmers Market with a good smear of Kriemhild Meadow butter and Beekman 1802 hickory smoked salt. C'est bon!

currently snacking on....

...homemade sweet corn ice cream made with local corn from the Farmers Market topped with Trader Joe's Chicago cheddar cheese and caramel popcorn mix. 

currently snacking on...

...brown butter vinaigrette lobster rolls from Eventide Oyster Co. in Portland, ME. We drove here specifically for this piece of heaven on earth. 

currently snacking on...

... HoppyPop Local NYS Craft-Beer Infused Caramel Popcorn from Kernel Cravings.
Sweet, salty, and crunchy with a subtle hoppy, bitter flavor.
Found at the Empire State Plaza Farmer's Market and eating by the handful!

currently snacking on...

...this Boston Cream Crodo from The Crisp Cannoli:

delicious deep-fried, flaky croissant donut rolled in sugar, filled
with vanilla custard and topped with a giant swirl of chocolate frosting.